Food and menu pricing
$15–$75 per person
Cuisine, staffing, rentals and tax can change the final total. Gratuity is optional at payment.
Planning in North York
LunchLink provides one-time and recurring catering across North York for offices, meetings, events and other organizations, with current menus and delivery details managed through approved restaurant partners. Final menus, pricing and availability are confirmed from the complete request.
Coverage is confirmed for the exact address, requested time, group size and current partner route.

Planning coverage in North York
Owner-confirmed service facts
LunchLink is a managed catering marketplace for one-time events and flexible recurring meal programs. It matches the brief to approved restaurant partners and manages the menu, delivery, payment and invoicing workflow.
Commercial facts approved August 31, 2026; final menu and availability are confirmed in writing.
Food and menu pricing
Cuisine, staffing, rentals and tax can change the final total. Gratuity is optional at payment.
Order size
LunchLink can coordinate multiple approved partners for high-volume programs and events.
Standard delivery
Includes floor delivery, parking, basic setup in LunchLink's approved service areas.
Urgent requests
LunchLink accepts same-day and last-minute requests with at least four hours' notice. The menu, partner, route, capacity and delivery time must be confirmed before the order is accepted.
Supplies and service
$0.5 per guest for a disposable plate, cutlery and napkin set. Staffing and cleanup are $18 per hour per person; rentals and chafing equipment are quoted separately.
Payment and invoicing
Credit card, EFT or bank transfer, cheque and approved invoicing are available. The final payment schedule is written into the quote.
LunchLink can source halal, vegetarian, vegan, gluten-aware and nut-aware options. Share allergies and every dietary requirement before menu selection; ingredients, substitutions, kitchen practices and cross-contact risk are confirmed with the selected partner. LunchLink does not make a universal allergen-free guarantee.
Check the exact delivery address
Verified service status
44 active, approved restaurant records list North York as a service city. Final availability depends on address, date, headcount and capacity.
Reviewed August 28, 2026
Corporate catering services
One-time meals for meetings, workshops and team days, with the serving format matched to the room and agenda.
Explore serviceMorning menus, beverages and delivery timing coordinated around the meeting start and building access.
Explore serviceIndividually packed options with selections and dietary labels confirmed when the chosen restaurant supports them.
Explore serviceA repeatable cadence, menu rotation, attendance process, delivery plan and billing workflow for workplace programs.
Explore serviceDaily and recurring office catering
A North York office program may need to serve a Yonge Street tower, a Don Mills workplace or separate teams near Consumers Road and York Mills. Build the schedule around each building's access route and receiver instead of treating North York as one delivery stop.
Use a daily cadence for teams that need a confirmed meal on each selected workday. Use weekly anchor days for hybrid attendance, or a dated service calendar for training cohorts whose counts change by session.
Daily, weekly and custom schedules can be planned. Final menu and headcount changes are due at least 24 hours before service.
After signup, an administrator receives a platform login and can invite employees through Slack, Gmail or a CSV of employee email addresses.
Multiple locations, departments and cost centres can be consolidated. Purchase orders are supported, there is no minimum term, and operations are reviewed weekly.
Keep the recurring weekday, eating time, menu-selection deadline, loading or reception route, elevator instructions and floor handoff attached to the same tower record.
Plan each cohort or workplace as its own service with a room, final count and receiver, while consolidating the program's administration, PO or cost-centre references and weekly review.
Local catering guide
LunchLink provides North York catering for high-rise offices, mixed-use centres, schools, churches, film crews and employment campuses around Yonge Street, Consumers Road, Don Mills and York Mills. Orders start at 10 guests, with one-time and recurring formats available.
Plan boardroom lunches, training meals, breakfast meetings, workplace events and recurring programs from $15–$75 per person with a 10-person minimum.
Provide the business and tower name, loading-dock location, instructions for reaching and entering the dock, security requirements, elevator access, suite and a reachable onsite receiver.
Standard $40 delivery includes parking, delivery to the floor and basic setup. Current cuisine, dietary, packaging, staffing and rental options are confirmed in the quote.
Verified local availability

Italian Sandwiches · Sandwiches · Catering

Bagels · Breakfast · Bakery

Healthy · Prepared Meals · High Protein



Local coverage
Requests may be reviewed in the areas below when an approved partner route supports the exact address. Inclusion here is not a delivery guarantee.
Delivery and building access
Provide the loading-dock location, instructions for accessing the dock, parking or security requirements, elevator access, floor, room and a reachable onsite receiver. Standard delivery includes parking, floor delivery and basic setup.
Share reception or loading instructions, floor or unit, room, parking constraints, desired eating time and a reachable onsite contact before the delivery window is accepted.
Dietary requirements
LunchLink records dietary requirements in the catering brief, checks suitable current menu information with the selected restaurant, confirms available labels or substitutions, and plans how identified meals will be separated onsite. No allergen-free or certification claim is assumed.
Illustrative planning scenario
A workplace organizer shares the exact address, room, eating time, headcount range, budget and dietary categories. LunchLink checks the current partner route and menu, then documents delivery access and labelled-meal placement. This is an illustration, not a completed customer order or performance claim.
Frequently asked
LunchLink provides one-time and recurring catering across North York for offices, meetings, events and other organizations, with current menus and delivery details managed through approved restaurant partners.
LunchLink lists North York as a guaranteed service area, including requests around Willowdale, Don Mills, Bayview Village, York Mills, Downsview, North York Centre, Consumers Road, Don Mills, York Mills. The complete building, delivery time and access plan are still required to choose the partner and route.
LunchLink food and menu pricing currently ranges from $15 to $75 per person. Standard delivery is $40 and includes floor delivery, parking and basic setup. Cuisine, staffing, rentals and tax can change the final total.
LunchLink's published minimum is 10 guests and its network can coordinate 1,000+. Same-day requests are accepted with at least 4 hours' notice, subject to confirmed menu, partner, route, capacity and timing.
Potential options depend on the selected approved partner and current menu. Share each requirement separately so ingredients, substitutions, labels and relevant kitchen practices can be checked without making an unsupported allergen-free claim.
Yes. LunchLink accepts requests from 10 guests and can coordinate 1,000+ through its approved partner network. The menu, number of partners, route, preparation plan and service format are confirmed for each large order.
Provide the loading-dock location, instructions for accessing the dock, parking or security requirements, elevator access, floor, room and a reachable onsite receiver. Standard delivery includes parking, floor delivery and basic setup.
Daily recurring service is available in every approved LunchLink service area, subject to written confirmation of the address, partner, route, capacity, menu and delivery window. Final menu and headcount changes are due at least 24 hours before service, and the program is reviewed weekly.
Provide the complete address, date, eating time, delivery window, headcount, budget range, serving format, dietary requirements, building access and onsite contact.
Get a local quote
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